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The Freak to Eat: Saved by Salsa
Jul. 30th, 2008 04:45 pmNutrition/fitness chatter.
I haven't been food blogging much lately. I'm comfy in my boundaries. I like fruit/veg, lean meat and high fiber stuff. I am mostly contained around carbs and have reintroduced high-fiber carbs in a very controlled fashion, more or less. That's my zone and I like it.
Unfortunately, you can't undo a life-time of brainwashing. And when it comes to food, I'm just a slacker cloaked as a ... a.. non-slacker? (what do you call a non-slacker?) Anyway
( was that my butt falling off the wagon? OUCH )
I haven't been food blogging much lately. I'm comfy in my boundaries. I like fruit/veg, lean meat and high fiber stuff. I am mostly contained around carbs and have reintroduced high-fiber carbs in a very controlled fashion, more or less. That's my zone and I like it.
Unfortunately, you can't undo a life-time of brainwashing. And when it comes to food, I'm just a slacker cloaked as a ... a.. non-slacker? (what do you call a non-slacker?) Anyway
( was that my butt falling off the wagon? OUCH )
